Iron Content of Confectioneries
(Initial C) (1 - 10)
0.1 mg
(per 25 g edible portion)
Caramel
0.5 mg
(per 25 g edible portion)
Chatsu
0 mg
(per 10 g edible portion)
Chewing gum (bubble)
0 mg
(per 2 g edible portion)
Chewing gum (stick)
0 mg
(per 4 g edible portion)
Chewing gum (sugar-coated)
0.4 mg
(per 24 g edible portion)
Chocolate biscuit
-
(per 10 g edible portion)
Corn snack, extruded
0.2 mg
(per 60 g edible portion)
Cornet with chocolate cream
0.2 mg
(per 20 g edible portion)
Cracker (oil-sprayed)
0.1 mg
(per 20 g edible portion)
Cracker (soda)
<
1
2
>
