Henicosapentaenoic acid Content of Foods
(Initial T) (1 - 10)
0 mg
(per 40 g edible portion)
Taruto
0 mg
(per 80 g edible portion)
Tempeh
0 mg
(per 16 g edible portion)
Thousand Island dressing
14 mg
(per 155 g edible portion)
Three-line grunt (raw)
0 mg
(per 20 g edible portion)
Tsukudani
1 mg
(per 80 g edible portion)
Tuna, Canned product (flaked light meat in brine)
0 mg
(per 80 g edible portion)
Tuna, Canned product (flaked light meat in oil)
6 mg
(per 145 g edible portion)
Tuna, Canned product (flaked meat with seasoning)
3 mg
(per 80 g edible portion)
Tuna, Canned product (flaked white meat in brine)
0 mg
(per 47 g edible portion)
Turban shell (baked)
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