Fatty acids (Total) Content of Cereals (91 - 100)

0.41 g

(per 150 g edible portion)
Rice, Cooked paddy rice (well-milled rice)
0.27 g

(per 150 g edible portion)
Rice, Paddy rice gruels (under-milled rice)
0.26 g

(per 150 g edible portion)
Rice, Paddy rice diluted gruels (brown rice)
0.14 g

(per 150 g edible portion)
Rice, Paddy rice thin gruels (under-milled rice)
0.14 g

(per 150 g edible portion)
Rice, Paddy rice thin gruels (half-milled rice)
0.14 g

(per 150 g edible portion)
Rice, Paddy rice diluted gruels (well-milled rice)
0.14 g

(per 150 g edible portion)
Rice, Paddy rice diluted gruels (under-milled rice)
0.14 g

(per 150 g edible portion)
Rice, Paddy rice diluted gruels (half-milled rice)
0.14 g

(per 150 g edible portion)
Rice, Paddy rice gruels (well-milled rice)
0 g

(per 150 g edible portion)
Rice, Paddy rice thin gruels (well-milled rice)

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