Confectioneries High in Fatty acids (Saturated) (21st - 40th) (per 100 g edible portion)

• Brittles
  
  5.15 g
• Pretzel
  
  5.05 g
• Custard cream puff
  
  4.33 g
• Cornet with chocolate cream
  
  4.19 g
• Butterscotch
  
  4.11 g
• Biscuit (hard)
  
  3.98 g
• Potato chip (regular)
  
  3.86 g
• Cracker (soda)
  
  3.66 g
• Pie (apple pie)
  
  3.62 g
• Doughnut (yeast-leavened)
  
  3.55 g
• Doughnut (cake type)
  
  3.06 g
• Waffle (custard cream)
  
  2.94 g
• Custard cream bun
  
  2.94 g
• Onoroke-mame
  
  2.49 g
• Imo-karinto
  
  2.29 g
• Hot cake
  
  2.1 g
• Custard pudding
  
  1.92 g
• Rice cracker (age-senbei)
  
  1.92 g
• Geppei
  
  1.9 g
• Wheat flour cracker (nanbu-senbei, with peanuts)
  
  1.81 g