Foods High in Fatty acids (n-6 Polyunsaturated) (881st - 900th) (per 100 g edible portion)

• Big-eye sardine (raw)
  
  0.1 g
• Horse mackerel (raw)
  
  0.1 g
• Common mushroom (raw)
  
  0.1 g
• Kumquat (whole, raw)
  
  0.1 g
• Adzuki bean, An, Bean paste (koshi-an)
  
  0.1 g
• Yaki-onigiri
  
  0.1 g
• Onigiri
  
  0.1 g
• Rice, Cooked upland rice (well-milled rice)
  
  0.1 g
• Rice, Paddy rice gruels (half-milled rice)
  
  0.1 g
• Rice, Cooked paddy rice (well-milled rice)
  
  0.1 g
• Coffee (instant coffee)
  
  0.09 g
• Monaka
  
  0.09 g
• Swine, Offal (uterus, raw)
  
  0.09 g
• Cattle, Offal (omasum, raw)
  
  0.09 g
• Squid, Processed product (surume)
  
  0.09 g
• Hard clam (tsukudani)
  
  0.09 g
• Pond smelt (raw)
  
  0.09 g
• Barracouta (raw)
  
  0.09 g
• Walleye pollack (tarako, baked)
  
  0.09 g
• Chum salmon (boiled)
  
  0.09 g