The amount of Foods that contain 5 g of Fatty acids (n-6 Polyunsaturated) (251 - 260)
- × 5.4
- × 7.8
- × 27.8
-
2.01 g(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw)
- × 3.8
- × 7.7
- × 38.5
- × 38.5
- × 29.4
- × 11.6