The amount of Foods that contain 2 g of Fatty acids (n-3 Polyunsaturated) (511 - 520)
- × 200
- × 28.6
- × 40
- × 100
- × 50
-
0.06 g(per 125 g edible portion)Swine, Pork, medium type breed (outside ham, without subcutaneous fat,raw)
- × 200
-
0.1 g(per 194 g edible portion)Cattle, Imported beef (inside round, without subcutaneous fat, raw)
- × 20
- × 22.2