The amount of Foods that contain 1.6 g of Fatty acids (n-3 Polyunsaturated) (1101 - 1110)
- × 40
- × 26.7
-
× 40
0.04 g(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, without subcutaneous fat,raw) -
× 32
0.05 g(per 120 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, lean and fat, raw) - × 80
- × 80
- × 32
- × 160
- × 32
- × 53.3
