Foods High in Fatty acids (Monounsaturated) (661st - 680th) (per 100 g edible portion)

• Dorayaki
  
  0.75 g
• Fish paste product (tsumire)
  
  0.75 g
• Soy milk (reconstituted type)
  
  0.75 g
• Big-eye sardine (maruboshi)
  
  0.74 g
• Barley-koji miso
  
  0.73 g
• Soybean, Tofu-chikuwa (steamed type)
  
  0.73 g
• Crucian carp (raw)
  
  0.72 g
• Chickpea (whole, dried, boiled)
  
  0.72 g
• Yogurt (whole milk, unsweetened)
  
  0.71 g
• Tuna, Canned product (flaked white meat in brine)
  
  0.71 g
• Okara (modern product)
  
  0.71 g
• Okara (traditional product)
  
  0.71 g
• Pizza crust
  
  0.7 g
• Firefly squid (raw)
  
  0.69 g
• Barracouta (raw)
  
  0.69 g
• Maitake (dried)
  
  0.69 g
• Soy protein (structured type)
  
  0.69 g
• Instant miso (paste type)
  
  0.68 g
• Crimson sea bream (raw)
  
  0.68 g
• Jelly (milk)
  
  0.66 g