Foods High in Fatty acids (Monounsaturated) (541st - 560th) (per 100 g edible portion)

• Human milk
  
  1.52 g
• Mishima-mame
  
  1.51 g
• Japanese sculpin (boiled)
  
  1.51 g
• Swine, Ham (boneless)
  
  1.49 g
• Ice cream (soft type)
  
  1.48 g
• Swine, Offal (stomach, boiled)
  
  1.48 g
• Swine, Pork, medium type breed (picnic shoulder, lean, raw)
  
  1.48 g
• Swine, Pork, large type breed (inside ham, lean, raw)
  
  1.48 g
• Chickpea (whole, dried, raw)
  
  1.48 g
• Amaranth (whole grain, raw)
  
  1.48 g
• Custard pudding
  
  1.47 g
• Pacific Ocean perch (raw)
  
  1.46 g
• Butterscotch
  
  1.45 g
• Nan
  
  1.45 g
• Soybean, Tofu (okinawa-tofu)
  
  1.44 g
• Chatsu
  
  1.43 g
• Tatamiiwashi
  
  1.41 g
• Striped mullet (raw)
  
  1.4 g
• Masu trout (cultured, raw)
  
  1.39 g
• Swine, Ham (mixed pressed)
  
  1.38 g