Seasonings and Spices High in Energy (kJ) (41st - 60th) (per 100 g edible portion)

• Rice-koji miso (light yellow type)
  
  803 kj
• Rice-koji miso (dark yellow type)
  
  778 kj
• Mustard (prepared mustard)
  
  728 kj
• Garlic (paste)
  
  715 kj
• Worcester sauce (thick type)
  
  552 kj
• Worcester sauce (semi-thick type)
  
  552 kj
• Instant miso (paste type)
  
  548 kj
• Baking powder
  
  531 kj
• Tomato ketchup
  
  498 kj
• Worcester sauce (common type)
  
  490 kj
• Tomato chili sauce
  
  481 kj
• Ma Po dow fu sauce
  
  481 kj
• Shoyu, Soy sauce (tamari-shoyu)
  
  464 kj
• Oyster sauce extract
  
  448 kj
• Yeast (baker's yeast, compressed)
  
  431 kj
• Shoyu, Soy sauce (saishikomi-shoyu)
  
  427 kj
• Meat sauce
  
  423 kj
• Mentsuyu (triple strength)
  
  410 kj
• Tomato paste
  
  372 kj
• Shoyu, Soy sauce (shiro-shoyu)
  
  364 kj