Seasonings and Spices High in Energy (kcal) (41st - 60th) (per 100 g edible portion)
- Rice-koji miso (light yellow type)
- Rice-koji miso (dark yellow type)
- Mustard (prepared mustard)
- Garlic (paste)
- Worcester sauce (thick type)
- Worcester sauce (semi-thick type)
- Instant miso (paste type)
- Baking powder
- Tomato ketchup
- Worcester sauce (common type)
- Tomato chili sauce
- Ma Po dow fu sauce
- Shoyu, Soy sauce (tamari-shoyu)
- Oyster sauce extract
- Yeast (baker's yeast, compressed)
- Shoyu, Soy sauce (saishikomi-shoyu)
- Meat sauce
- Mentsuyu (triple strength)
- Tomato paste
- Shoyu, Soy sauce (shiro-shoyu)