Energy (kcal) Content of Prepared Foods
(11 - 16)
73 kcal
(per 50 g edible portion)
Cuttlefish (for frying, frozen)
81 kcal
(per 58 g edible portion)
Shrimp and prawn (for frying, frozen)
319 kcal
(per 240 g edible portion)
Gratin (shrimps and prawns, frozen)
236 kcal
(per 200 g edible portion)
Stew (beef, retort-pouched)
236 kcal
(per 200 g edible portion)
Curry (beef, retort-pouched)
172 kcal
(per 200 g edible portion)
Corn cream soup (retort-pouched)
<
1
2
>
