Energy (kcal) Content of Foods
(Initial J)
267 kcal
(per 90 g edible portion)
Jam bun
33 kcal
(per 10 g edible portion)
Japanese anchovy (niboshi)
19 kcal
(per 18 g edible portion)
Japanese anchovy (raw)
34 kcal
(per 10 g edible portion)
Japanese anchovy (tazukuri)
3 kcal
(per 10 g edible portion)
Japanese angelica-tree (spears, boiled)
2 kcal
(per 10 g edible portion)
Japanese angelica-tree (spears, raw)
73 kcal
(per 20 g edible portion)
Japanese barnyard millet (milled grain, raw)
30 kcal
(per 410 g edible portion)
Japanese butterbur (petiole, boiled)
27 kcal
(per 410 g edible portion)
Japanese butterbur (petiole, raw)
42 kcal
(per 25 g edible portion)
Japanese chestnut (boiled)
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