Energy (kcal) Content of Foods
(1311 - 1320)
5 kcal
(per 40 g edible portion)
Water dropwort (stems and leaves, raw)
42 kcal
(per 260 g edible portion)
Osaka-shirona (leaves, boiled)
8 kcal
(per 50 g edible portion)
Wakame (raw)
4 kcal
(per 28 g edible portion)
Common mushroom (boiled)
15 kcal
(per 105 g edible portion)
Maitake (raw)
25 kcal
(per 165 g edible portion)
Red-tip leaf lettuce (leaves, raw)
39 kcal
(per 257 g edible portion)
Leaf lettuce (leaves, raw)
48 kcal
(per 300 g edible portion)
Hiroshimana (salted pickles)
5 kcal
(per 30 g edible portion)
Chinese cabbage (salted pickles)
288 kcal
(per 1800 g edible portion)
Wax gourd (friut, boiled)
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