Dietary fibers (Total) Content of Pulses (Initial H)

0.6 g

(per 20 g edible portion)
Hishio-miso

Categories

Foods (1320)
Cereals (116)
Potatoes and Starches (31)
Sugars and Sweeteners (20)
Pulses (56)
Nuts and Seeds (29)
Vegetables (275)
Fruits (127)
Mushrooms (29)

Algae (35)
Fishes and Shellfishes (216)
Meats (150)
Eggs (16)
Milks (44)
Fats and Oils (17)
Confectioneries (89)
Beverages (27)
Seasonings and Spices (43)

Index

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