Dietary fibers (Soluble) Content of Foods (651 - 660)

-

(per 20 g edible portion)
Rice, Paddy rice grain (under-milled rice, raw)
0.1 g

(per 30 g edible portion)
Fu, Gluten products (steamed type)
0.4 g

(per 200 g edible portion)
Udon (wet form, boiled)
0.3 g

(per 130 g edible portion)
English muffins
-

(per 16 g edible portion)
Thousand Island dressing
0.2 g

(per 150 g edible portion)
Ama-zake
0.1 g

(per 90 g edible portion)
Jelly (orange)
-

(per 45 g edible portion)
Custard cream puff
0 g

(per 5 g edible portion)
Onoroke-mame
-

(per 40 g edible portion)
Monaka

< 1 … 66 … 128 >