Decanoic acid Content of Foods
(461 - 470)
0 mg
(per 120 g edible portion)
Abalone (raw)
0 mg
(per 100 g edible portion)
Short-necked clam, Canned product (with seasoning)
0 mg
(per 10 g edible portion)
Short-necked clam (tsukudani)
0 mg
(per 40 g edible portion)
Short-necked clam (raw)
0 mg
(per 9 g edible portion)
Pond smelt (raw)
0 mg
(per 460 g edible portion)
Silver pomfret (raw)
0 mg
(per 80 g edible portion)
Tuna, Canned product (flaked light meat in oil)
0 mg
(per 80 g edible portion)
Tuna, Canned product (flaked light meat in brine)
0 mg
(per 280 g edible portion)
Albacore (raw)
0 mg
(per 210 g edible portion)
Yellowfin tuna (raw)
<
1
…
47
…
81
>
