Decanoic acid Content of Foods
(21 - 30)
69 mg
(per 16 g edible portion)
Coffee whitener (liquid, milk fat)
204 mg
(per 60 g edible portion)
Ice cream (high fat)
26 mg
(per 8 g edible portion)
Modified milk powder
78 mg
(per 25 g edible portion)
Caramel
56 mg
(per 18 g edible portion)
Biscuit (soft)
186 mg
(per 60 g edible portion)
Lactic ice (regular)
15 mg
(per 5 g edible portion)
Coffee whitener (liquid, milk and vegetable fat)
390 mg
(per 150 g edible portion)
Goat milk
330 mg
(per 150 g edible portion)
Cream (vegetable fat)
35 mg
(per 16 g edible portion)
Evaporated whole milk
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