Foods Low in Copper (281st - 300th) (per 100 g edible portion)

• Cattle, Beef, Japanese beef cattle (chuck, fat, raw)
  
  0.02 mg
• Cattle, Beef, Japanese beef cattle (inside round, fat, raw)
  
  0.02 mg
• Cattle, Beef, dairy fattened steer (chuck, fat, raw)
  
  0.02 mg
• Cattle, Beef, dairy fattened steer (rib loin, fat, raw)
  
  0.02 mg
• Cattle, Beef, dairy fattened steer (inside round, fat, raw)
  
  0.02 mg
• Cattle, Imported beef (rib loin, fat, raw)
  
  0.02 mg
• Cattle, Imported beef (inside round, fat, raw)
  
  0.02 mg
• Cattle, Offal (sinew, boiled)
  
  0.02 mg
• Whale (blubber, raw)
  
  0.02 mg
• Swine, Pork, medium type breed (loin, fat, raw)
  
  0.02 mg
• Chicken, Offal (skin, thigh, raw)
  
  0.02 mg
• Hen's egg (white, raw)
  
  0.02 mg
• Hen's egg (white, boiled)
  
  0.02 mg
• Evaporated whole milk
  
  0.02 mg
• Condensed whole milk, sweetened
  
  0.02 mg
• Cream (milk fat)
  
  0.02 mg
• Cream (milk and vegetable fat)
  
  0.02 mg
• Cream (vegetable fat)
  
  0.02 mg
• Whipping cream (milk fat)
  
  0.02 mg
• Whipping cream (milk and vegetable fat)
  
  0.02 mg