Chromium Content of Milks (Initial C)

2 μg

(per 150 g edible portion)
Cream (milk fat)
3 μg

(per 150 g edible portion)
Cream (vegetable fat)

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Mushrooms (10)
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Fishes and Shellfishes (48)
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Milks (15)
Fats and Oils (7)
Confectioneries (16)
Beverages (14)
Seasonings and Spices (40)
Prepared Foods (5)

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