Foods Low in Chromium (381st - 400th) (per 100 g edible portion)

• Cattle, Beef, dairy fattened steer (rib loin, lean, raw)
  
  2 μg
• Swine, Pork, large type breed (loin, lean and fat, baked)
  
  2 μg
• Chicken, Broiler meat (thigh, with skin, baked)
  
  2 μg
• Chicken, Broiler meat (thigh, with skin, boiled)
  
  2 μg
• Cream (vegetable fat)
  
  2 μg
• Kasutera
  
  2 μg
• Rice cracker (age-senbei)
  
  2 μg
• Wafer
  
  2 μg
• Cracker (oil-sprayed)
  
  2 μg
• Biscuit (hard)
  
  2 μg
• Wine (red)
  
  2 μg
• Coffee (instant coffee)
  
  2 μg
• Shoyu, Soy sauce (usukuchi-shoyu)
  
  2 μg
• Consomme, cube
  
  2 μg
• Tomato puree
  
  2 μg
• Rice-koji miso (sweet type)
  
  2 μg
• Rice-koji miso (light yellow type)
  
  2 μg
• Barley-koji miso
  
  2 μg
• Garlic (garlic powder)
  
  2 μg
• Yeast (baker's yeast, dried)
  
  2 μg