Foods High in Chromium (181st - 200th) (per 100 g edible portion)

• Natural cheese (camambert)
  
  1 μg
• Cream (milk fat)
  
  1 μg
• Skimmed milk powder
  
  1 μg
• Hen's egg (yolk, boiled)
  
  1 μg
• Chicken, Offal (liver, raw)
  
  1 μg
• Chicken, Broiler meat (thigh, without skin, raw)
  
  1 μg
• Chicken, Broiler meat (thigh, with skin, raw)
  
  1 μg
• Duck, domesticated (meat, with skin, raw)
  
  1 μg
• Sheep, Lamb (loin, lean and fat, raw)
  
  1 μg
• Swine, Pork, large type breed (loin, fat, raw)
  
  1 μg
• Cattle, Beef, dairy fattened steer (rib loin, fat, raw)
  
  1 μg
• Cattle, Beef, Japanese beef cattle (rib loin, fat, raw)
  
  1 μg
• Common octopus (boiled)
  
  1 μg
• Japanese common squid (boiled)
  
  1 μg
• Japanese common squid (raw)
  
  1 μg
• Flying squid (raw)
  
  1 μg
• Snow crab (raw)
  
  1 μg
• Pond smelt (raw)
  
  1 μg
• Albacore (raw)
  
  1 μg
• Yellowfin tuna (raw)
  
  1 μg