The amount of Foods that contain 15 μg of Chromium
(81 - 90)
1 μg
(per 58 g edible portion)
Shrimp and prawn (for frying, frozen)
×
15
1 μg
(per 100 g edible portion)
Umeshu
×
15
1 μg
(per 140 g edible portion)
Custard pudding
×
15
1 μg
(per 100 g edible portion)
Rice bran oil
×
15
1 μg
(per 100 g edible portion)
Sesame oil
×
15
1 μg
(per 100 g edible portion)
Natural cheese (camambert)
×
15
2 μg
(per 150 g edible portion)
Cream (milk fat)
×
7.5
2 μg
(per 210 g edible portion)
Chicken, Broiler meat (thigh, without skin, raw)
×
7.5
3 μg
(per 250 g edible portion)
Chicken, Broiler meat (thigh, with skin, raw)
×
5
7 μg
(per 710 g edible portion)
Common octopus (boiled)
×
2.1
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1
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9
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15
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