The amount of Foods that contain 15 μg of Chromium
(101 - 110)
1 μg
(per 50 g edible portion)
Wakame Fruit-bearing leave (raw)
×
15
1 μg
(per 50 g edible portion)
Wakame, Dried product (dried, soaked in water)
×
15
1 μg
(per 50 g edible portion)
Wakame (raw)
×
15
1 μg
(per 100 g edible portion)
Tengusa (agar jelly)
×
15
1 μg
(per 105 g edible portion)
Maitake (raw)
×
15
1 μg
(per 90 g edible portion)
Oyster mushroom (raw)
×
15
2 μg
(per 150 g edible portion)
Apple (straight fruit juice)
×
7.5
3 μg
(per 340 g edible portion)
Apple (raw)
×
5
2 μg
(per 400 g edible portion)
Melon (greenhouse culture, raw)
×
7.5
2 μg
(per 250 g edible portion)
Tangor (juice sacs, raw)
×
7.5
<
1
…
11
…
15
>