Seasonings and Spices Low in Cholesterol (21st - 40th) (per 100 g edible portion)

• Rice-koji miso (sweet type)
  
  (0)
• Rice-koji miso (light yellow type)
  
  (0)
• Rice-koji miso (dark yellow type)
  
  (0)
• Barley-koji miso
  
  (0)
• Soybean-koji miso
  
  (0)
• Instant miso (powdered type)
  
  (0)
• Instant miso (paste type)
  
  (0)
• Sakekasu
  
  (0)
• Mirinfu-chomiryo
  
  (0)
• Allspice (ground)
  
  (0)
• Onion powder
  
  (0)
• Mustard (powder)
  
  (0)
• Mustard (paste)
  
  (0)
• Clove (ground)
  
  (0)
• Pepper (black, ground)
  
  (0)
• Pepper (white, ground)
  
  (0)
• Pepper (mixed ,ground)
  
  (0)
• Japanese pepper (ground)
  
  (0)
• Cinnamon (ground)
  
  (0)
• Ginger (dried, ground)
  
  (0)