Cholesterol Content of Foods
(1041 - 1050)
(0)
(per 20 g edible portion)
Soybean, Tofu (tofu-yo)
(0)
(per 19 g edible portion)
Soybean, Tofu (kori-dofu)
(0)
(per 200 g edible portion)
Soybean, Tofu (yaki-tofu)
(0)
(per 180 g edible portion)
Soybean, Tofu (yushi-dofu)
(0)
(per 450 g edible portion)
Soybean, Tofu (okinawa-tofu)
(0)
(per 165 g edible portion)
Soybean, Tofu (packed-tofu)
(0)
(per 400 g edible portion)
Soybean, Tofu (kinugoshi-tofu)
(0)
(per 32 g edible portion)
Broad bean (otafuku-mame)
(0)
(per 10 g edible portion)
Broad bean (whole, dried, raw)
(0)
(per 15 g edible portion)
Cowpea (whole, dried, boiled)
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