Foods Low in Carbohydrate (1861st - 1878th) (per 100 g edible portion)

• Dried glucose syrup
  
  97 g
• Amedama
  
  97.5 g
• Chewing gum (sugar-coated)
  
  97.6 g
• Drop
  
  98 g
• Soft sugar (yellow)
  
  98.7 g
• Wasanbonto
  
  98.8 g
• Tablet candy
  
  99 g
• Soft sugar (white)
  
  99.2 g
• China marble
  
  99.5 g
• Reprocessed sugar (powdered sugar)
  
  99.7 g
• Dextrose, glucose (anhydrous)
  
  99.7 g
• Reprocessed sugar (candy sugar for coffee)
  
  99.9 g
• Fructose
  
  99.9 g
• Hard sugar (granulated sugar)
  
  100 g
• Hard sugar (coarse crystal, superior)
  
  100 g
• Hard sugar (coarse crystal, medium)
  
  100 g
• Reprocessed sugar (cubes)
  
  100 g
• Reprocessed sugar (korizato, crystal candy sugar)
  
  100 g