Foods Low in Calcium (21st - 40th) (per 100 g edible portion)

• Liquid sugar (inverted)
  
  Tr
• Candy sugar molasse
  
  Tr
• Dried glucose syrup
  
  Tr
• Glucose syrup
  
  Tr
• Dextrose, glucose (total sugar type)
  
  Tr
• Dextrose, glucose (monohydrate)
  
  Tr
• Dextrose, glucose (anhydrous)
  
  Tr
• Fructose
  
  Tr
• High fructose syrup
  
  Tr
• Winter mushroom (raw)
  
  Tr
• Winter mushroom (boiled)
  
  Tr
• Yanagimatsutake (raw)
  
  Tr
• Olive oil
  
  Tr
• Rice bran oil
  
  Tr
• Vegetable oil, blend
  
  Tr
• Corn oil
  
  Tr
• Rapeseed oil
  
  Tr
• Palm oil
  
  Tr
• Palm kernel oil
  
  Tr
• Coconut oil
  
  Tr