Behenic acid Content of Foods
(431 - 440)
Tr
(per 18 g edible portion)
Tomato paste
Tr
(per 16 g edible portion)
Tomato puree
Tr
(per 150 g edible portion)
Coffee (coffee drink)
Tr
(per 150 g edible portion)
Coffee (infusion)
Tr
(per 35 g edible portion)
Yubeshi
Tr
(per 40 g edible portion)
Taruto
Tr
(per 130 g edible portion)
Daifuku-mochi
Tr
(per 130 g edible portion)
Kushi-dango (soy sauce)
Tr
(per 45 g edible portion)
Kibi-dango
Tr
(per 57 g edible portion)
Karukan
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