Fats and Oils High in Behenic acid
(per 100 g edible portion)
Peanut oil
3200 mg
Soybean oil
370 mg
Vegetable oil, blend
330 mg
Safflower oil
300 mg
Rapeseed oil
290 mg
Sunflower oil
210 mg
Rice bran oil
210 mg
Shortening
160 mg
Margarin (soft type)
150 mg
Margarin (fat spread)
140 mg
Cottonseed oil
130 mg
Corn oil
130 mg
Sesame oil
130 mg
Olive oil
120 mg
Palm oil
59 mg
Unsalted butter
56 mg
Fermented butter
47 mg
Salted butter
43 mg