Fruits Low in Ash (21st - 40th) (per 100 g edible portion)

• Apple (jam)
  
  0.1 g
• Apricot (jam, heavily sweetened)
  
  0.2 g
• Apricot (jam, lightly sweetened)
  
  0.2 g
• Strawberry (jam, heavily sweetened)
  
  0.2 g
• Satsuma mandarin (fruit juices, reconstituted fruit juice)
  
  0.2 g
• Satsuma mandarin (fruit juices, 50% fruit juice beverage)
  
  0.2 g
• Satsuma mandarin (canned in light syrup, liquid)
  
  0.2 g
• Valencia (fruit juices, 50% fruit juice beverage)
  
  0.2 g
• Valencia (marmalade, lightly sweetened)
  
  0.2 g
• Grapefruit (fruit juices, 50% fruit juice beverage)
  
  0.2 g
• Cherry (canned in heavy syrup)
  
  0.2 g
• Watermelon (raw)
  
  0.2 g
• Japanese pear (canned in heavy syrup)
  
  0.2 g
• Chinese pear (raw)
  
  0.2 g
• European pears (canned in heavy syrup)
  
  0.2 g
• Pineapple (fruit juices, 50% fruit juice beverage)
  
  0.2 g
• Loquat (canned in heavy syrup)
  
  0.2 g
• Grape (fruit juices, straight fruit juice)
  
  0.2 g
• Grape (canned in heavy syrup)
  
  0.2 g
• Pummelo (candied peel)
  
  0.2 g