Fruits High in Ash (1st - 20th) (per 100 g edible portion)
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Mume, Japanese apricot (umeboshi, salted pickles)
23.3 g
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Mume, Japanese apricot (ume-zuke, salted pickles)
19.9 g
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Mume, Japanese apricot (umebishio)
8.3 g
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Mume, Japanese apricot (umeboshi, pickles, seasoned)
8.1 g
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Mume, Japanese apricot (ume-zuke, pickles, seasoned)
7.3 g
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Olive (pickles, stuffed olives)
5.3 g
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Olive (pickles, green olives)
3.9 g
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Apricot (dried)
3.2 g
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Banana (dried)
3 g
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Fig (dried)
2.4 g
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Longan (dried)
2.2 g
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Grape (raisins)
1.9 g
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Olive (pickles, ripe olives)
1.9 g
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Jujube (dried)
1.7 g
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European plum (dried)
1.6 g
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Date (dried)
1.5 g
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Kaki, Japanese persimmon (dried)
1.5 g
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Avocado (raw)
1.3 g
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Durian (raw)
0.9 g
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Pitaya (raw)
0.8 g