Ash Content of Fruits (91 - 100)

0.2 g

(per 83 g edible portion)
Pummelo (candied peel)
0.1 g

(per 60 g edible portion)
Grape (canned in heavy syrup)
0.3 g

(per 150 g edible portion)
Grape (fruit juices, straight fruit juice)
0.1 g

(per 45 g edible portion)
Loquat (canned in heavy syrup)
0.3 g

(per 150 g edible portion)
Pineapple (fruit juices, 50% fruit juice beverage)
0.2 g

(per 100 g edible portion)
European pears (canned in heavy syrup)
0.1 g

(per 65 g edible portion)
Japanese pear (canned in heavy syrup)
7.9 g

(per 6600 g edible portion)
Watermelon (raw)
-

(per 7 g edible portion)
Cherry (canned in heavy syrup)
0.3 g

(per 150 g edible portion)
Grapefruit (fruit juices, 50% fruit juice beverage)

< 1 … 10 … 13 >