Ash Content of Foods (1251 - 1260)

0.3 g

(per 150 g edible portion)
Pineapple (fruit juices, 50% fruit juice beverage)
0.2 g

(per 100 g edible portion)
European pears (canned in heavy syrup)
0.1 g

(per 65 g edible portion)
Japanese pear (canned in heavy syrup)
7.9 g

(per 6600 g edible portion)
Watermelon (raw)
-

(per 7 g edible portion)
Cherry (canned in heavy syrup)
0.3 g

(per 150 g edible portion)
Grapefruit (fruit juices, 50% fruit juice beverage)
-

(per 21 g edible portion)
Valencia (marmalade, lightly sweetened)
0.3 g

(per 150 g edible portion)
Valencia (fruit juices, 50% fruit juice beverage)
0.3 g

(per 150 g edible portion)
Satsuma mandarin (fruit juices, 50% fruit juice beverage)
0.3 g

(per 150 g edible portion)
Satsuma mandarin (fruit juices, reconstituted fruit juice)

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