Foods Low in Arachidic acid (1201st - 1220th) (per 100 g edible portion)
-
Potato chip (fabricated)
120 mg
-
Sunflower seed (oil-roasted and salted)
130 mg
-
Swine, Pork, large type breed (inside ham, fat, raw)
130 mg
-
Beef tallow
130 mg
-
Unsalted butter
130 mg
-
Soybean, Tofu (kori-dofu)
150 mg
-
Cattle, Imported beef (rib loin, fat, raw)
150 mg
-
Swine, Pork, medium type breed (loin, fat, raw)
150 mg
-
Sunflower oil
150 mg
-
Soybean, Abura-age
160 mg
-
Swine, Pork, large type breed (boston butt, fat, raw)
160 mg
-
Puff pie
160 mg
-
Potato chip (regular)
160 mg
-
Brazil nut (oil-roasted and salted)
170 mg
-
Japanese pilchard (namaboshi)
170 mg
-
Swine, Pork, large type breed (picnic shoulder, fat, raw)
170 mg
-
Hemp seed (dried)
180 mg
-
Swine, Pork, large type breed (loin, fat, raw)
180 mg
-
Onoroke-mame
180 mg
-
Lard
200 mg