Foods High in Ammonia (321st - 330th) (per 100 g edible portion)

• Watermelon (raw)
  
  11 mg
• Satsuma mandarin (fruit juices, reconstituted fruit juice)
  
  11 mg
• Rice, Paddy rice diluted gruels (well-milled rice)
  
  11 mg
• Satsuma mandarin (fruit juices, straight fruit juice)
  
  10 mg
• Kaki, Japanese persimmon (nonastringent, raw)
  
  8.4 mg
• Apple (raw)
  
  6.8 mg
• Rice, Paddy rice thin gruels (well-milled rice)
  
  6.5 mg
• Marshmallow
  
  6.3 mg
• Jelly (wine)
  
  5 mg
• Mozuku (salted, desalted)
  
  3.4 mg