Foods Low in Alanine (241st - 260th) (per 100 g edible portion)

• Hake (raw)
  
  1000 mg
• Whelk (raw)
  
  1000 mg
• Shiba shrimp (raw)
  
  1000 mg
• Adzuki bean, An, Bean paste (sarashi-an)
  
  1100 mg
• Peanut (dried)
  
  1100 mg
• Tile fish (raw)
  
  1100 mg
• Ayu sweetfish (wild, raw)
  
  1100 mg
• Ayu sweetfish (cultured, raw)
  
  1100 mg
• Japanese anchovy (raw)
  
  1100 mg
• Black scraper (raw)
  
  1100 mg
• Barracuda (raw)
  
  1100 mg
• Japanese whiting (raw)
  
  1100 mg
• Alfonsino (raw)
  
  1100 mg
• Croaker (raw)
  
  1100 mg
• Carp (cultured, raw)
  
  1100 mg
• Gizzard shad (raw)
  
  1100 mg
• Rainbow trout (cultured in freshwater, raw)
  
  1100 mg
• Walleye pollack (raw)
  
  1100 mg
• Pacific herring (raw)
  
  1100 mg
• Purple puffer (raw)
  
  1100 mg