Foods High in Alanine (281st - 300th) (per 100 g edible portion)

• Imo-karinto
  
  83 mg
• Pumpkin, Western (fruit, raw)
  
  80 mg
• Satoimo (corm, raw)
  
  73 mg
• Sweet potatoe (tuberous root, raw)
  
  72 mg
• Cream (milk fat)
  
  67 mg
• Cabbage (head, raw)
  
  62 mg
• Black gram sprout (raw)
  
  58 mg
• Rice, Paddy rice gruels (well-milled rice)
  
  57 mg
• Chinese cabbage (head, raw)
  
  52 mg
• Potatoe (tuber, raw)
  
  48 mg
• Carrot, regular (root without skin, raw)
  
  45 mg
• Carrot, regular (root with skin, raw)
  
  45 mg
• Kiwifruit (raw)
  
  44 mg
• Grape (raw)
  
  42 mg
• Strawberry (raw)
  
  41 mg
• Green sweet pepper (fruit, raw)
  
  40 mg
• Celery (petiole, raw)
  
  40 mg
• Turnip (root, with skin, raw)
  
  40 mg
• Banana (raw)
  
  39 mg
• Eggplant (fruit, raw)
  
  38 mg