Fatty acids (n-3 Polyunsaturated) Content of Foods (Initial W) (31 - 33)

0.01 g

(per 25 g edible portion)
Winter mushroom (bottled in seasoning)
0.02 g

(per 100 g edible portion)
Winter mushroom (raw)
2.11 g

(per 200 g edible portion)
With ovary (raw)

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