The amount of Beverages that contain 0.4 mg of Copper

• 

  0.3 mg

  (per 8 g edible portion)

  Cocoa (pure cocoa)
  × 1.3
• 

  0.11 mg

  (per 5 g edible portion)

  Black tea (tea)
  × 3.6
• 

  0.07 mg

  (per 5 g edible portion)

  Sencha (tea)
  × 5.7
• 

  0.07 mg

  (per 8 g edible portion)

  Cocoa (milk cocoa)
  × 5.7
• 

  0.04 mg

  (per 5 g edible portion)

  Gyokuro (tea)
  × 10
• 

  0.02 mg

  (per 3 g edible portion)

  Maccha
  × 20
• 

  0.01 mg

  (per 6 g edible portion)

  Kobu-cha
  × 40
• 

  0.08 mg

  (per 150 g edible portion)

  Ama-zake
  × 5
• 

  0.01 mg

  (per 18 g edible portion)

  Mirin (hon-mirin)
  × 40
• 

  0.03 mg

  (per 100 g edible portion)

  Brandy
  × 13.3