Zinc Content of Sugars and Sweeteners (Initial G)

0 mg

(per 23 g edible portion)
Glucose syrup

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Foods (1382)
Cereals (116)
Potatoes and Starches (32)
Sugars and Sweeteners (20)
Pulses (56)
Nuts and Seeds (29)
Vegetables (275)
Fruits (127)
Mushrooms (29)

Algae (35)
Fishes and Shellfishes (223)
Meats (150)
Eggs (16)
Milks (44)
Fats and Oils (17)
Confectioneries (87)
Beverages (48)
Seasonings and Spices (78)

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