The amount of Meats that contain 6 mg of Zinc (11 - 20)
- × 0.8
- × 0.7
- × 0.9
-
× 1.1
5.6 mg(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck, without subcutaneous fat, raw) - × 0.6
- × 0.7
- × 0.8
- × 1
-
× 0.6
10.8 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) -
× 0.7
8.2 mg(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw)