Foods High in Zinc (1121st - 1140th) (per 100 g edible portion)

• Ice cream (soft type)
  
  0.4 mg
• Lactic ice (regular)
  
  0.4 mg
• Ice cream (regular)
  
  0.4 mg
• Lactic acid bacteria beverage (ordinary milk-solid, nonfat)
  
  0.4 mg
• Yogurt (skimmed, sweetened)
  
  0.4 mg
• Yogurt (whole milk, unsweetened)
  
  0.4 mg
• Coffee whitener (powder, milk fat)
  
  0.4 mg
• Coffee whitener (liquid, milk fat)
  
  0.4 mg
• Cream (vegetable fat)
  
  0.4 mg
• Skimmed milk
  
  0.4 mg
• Milk containing recombined milk (low fat)
  
  0.4 mg
• Milk containing recombined milk (high fat)
  
  0.4 mg
• Ordinary liquid milk
  
  0.4 mg
• Raw milk (holstein)
  
  0.4 mg
• Raw milk (jersey)
  
  0.4 mg
• Chicken, Offal (skin, thigh, raw)
  
  0.4 mg
• Swine, Pork, medium type breed (inside ham, fat, raw)
  
  0.4 mg
• Swine, Pork, medium type breed (picnic shoulder, fat, raw)
  
  0.4 mg
• Swine, Pork, large type breed (outside ham, fat, raw)
  
  0.4 mg
• Swine, Pork, large type breed (picnic shoulder, fat, raw)
  
  0.4 mg