Zinc Content of Foods
(891 - 900)
0.2 mg
(per 75 g edible portion)
Imagawayaki
0.5 mg
(per 150 g edible portion)
Goat milk
0.1 mg
(per 42 g edible portion)
Ice milk
-
(per 5 g edible portion)
Coffee whitener (liquid, vegetable fat)
-
(per 5 g edible portion)
Coffee whitener (liquid, milk and vegetable fat)
0.1 mg
(per 30 g edible portion)
Whipping cream (vegetable fat)
0.5 mg
(per 150 g edible portion)
Cream (milk and vegetable fat)
-
(per 4 g edible portion)
Chicken, Offal (cartilage bone, raw)
0.1 mg
(per 17 g edible portion)
Swine, Pork, large type breed (loin, fat, raw)
0.1 mg
(per 30 g edible portion)
Cattle, Beef, Japanese beef cattle (rib loin, fat, raw)
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