Zinc Content of Foods
(1311 - 1320)
Tr
(per 150 g edible portion)
Apple (reconstituted fruit juice)
Tr
(per 150 g edible portion)
Apple (straight fruit juice)
Tr
(per 340 g edible portion)
Apple (raw)
Tr
(per 150 g edible portion)
Peach (30% fruit juice beverage, nectar)
Tr
(per 150 g edible portion)
Ponkan (juice sacs, raw)
Tr
(per 83 g edible portion)
Pummelo (candied peel)
Tr
(per 150 g edible portion)
Grape (fruit juices, 10% fruit juice beverage)
Tr
(per 150 g edible portion)
Grape (fruit juices, 70% fruit juice beverage)
Tr
(per 150 g edible portion)
Grape (fruit juices, reconstituted fruit juice)
Tr
(per 20 g edible portion)
Hyuganatsu (juice sacs, raw)
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