The amount of Milks that contain 2100 g of Water
(11 - 20)
125.7 g
(per 150 g edible portion)
Yogurt (liquid type)
×
16.7
74.3 g
(per 90 g edible portion)
Yogurt (skimmed, sweetened)
×
28.3
123.2 g
(per 150 g edible portion)
Lactic acid bacteria beverage (ordinary milk-solid, nonfat)
×
17
23.7 g
(per 30 g edible portion)
Natural cheese (cottage)
×
88.6
45.1 g
(per 60 g edible portion)
Lactic ice (low fat)
×
46.6
11.6 g
(per 16 g edible portion)
Evaporated whole milk
×
181
11.2 g
(per 16 g edible portion)
Coffee whitener (liquid, milk fat)
×
188
83.5 g
(per 120 g edible portion)
Ice cream (soft type)
×
25.1
3.5 g
(per 5 g edible portion)
Coffee whitener (liquid, milk and vegetable fat)
×
600
38 g
(per 55 g edible portion)
Sherbet
×
55.3
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