The amount of Meats that contain 3300 g of Water (111 - 120)
-
45.7 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat,boiled)
- × 22
- × 53.2
-
104.2 g(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw)
- × 31.9
- × 300
- × 40.3
- × 34.8
- × 122
- × 33.2