The amount of Meats that contain 2400 g of Water (111 - 120)
-
× 52.5
45.7 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat,boiled) - × 16
- × 38.7
-
× 23
104.2 g(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw) - × 23.2
- × 218
- × 29.3
- × 25.3
- × 88.9
- × 24.1