The amount of Meats that contain 2300 g of Water (111 - 120)
-
× 50.3
45.7 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat,boiled) - × 15.3
- × 37.1
-
× 22.1
104.2 g(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw) - × 22.2
- × 209
- × 28.1
- × 24.3
- × 85.2
- × 23.1
